Events

Events

BWW: Presentation of Our New 2024 Vintage

The Barcelona Wine Week (BWW), held from February 3 to 5, 2025, has established itself as a reputable event on the international wine calendar. In its fifth edition, the fair experienced a 30% growth in the number of exhibitors, bringing together 1,266 wineries from 81 Spanish Designations of Origin. Also, 25,700 professionals, 20% of whom were international attendees. The Jumilla Protected Designation of Origin (PDO) had a strong presence with 22 wineries, including Bodegas Alceño, where we craft our wines. These wineries held fruitful business meetings with both long-time clients and new contacts from various international markets. Robiza’s Experience at BWW: BWW was more than just a trade show; it was a space filled with inspiration and growth. Thank you for being part of this journey that we continue to build together, glass by glass.

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Robiza in the top press and media.

This week, the brand is immersed in an exciting adventure, hosting two major events where wine is the perfect companion, bringing its vinicultural elegance to new horizons. On one hand, on Monday, November 20th, the Robiza team hosted a meal at Zuma, one of the coolest venues in Madrid, to officially introduce the brand to some Spanish media. Guests had the opportunity to enjoy a sophisticated menu paired with Robiza wines. On this occasion, we had the honor of inviting amazing people from prominent media outlets such as Hola magazine, Elle Gourmet, Clara, Traveler, the Repsol guide, El Español, ABC, Directo al Paladar, and many more. On the other hand, on Tuesday, November 21st, we had the pleasure of participating in the 3rd edition of the Luxury Spain Xmas Market, a private event focused on the presentation and tasting of the attending luxury brands. The event was presided over by H.R.H. Princess Béatrice d\’Orléans and featured Luxury Spain brands from various sectors with \”Luxury Spain Gourmet,\” \”Luxury Spain Beauty,\” \”Luxury Spain Fashion,\” and \”Luxury Spain Lifestyle\” quality seals. Robiza showcased its wines at this event, aiming to surprise attendees with the delicacy and elegance on the palate. In both experiences, Robiza not only presented exceptional wines but also shared the importance of telling stories through each bottle. This intense and exciting week demonstrates that Robiza is not just about wines; it creates experiences. Every drop of its wines tells a part of the brand\’s fascinating story, and we are thrilled to continue exploring this exceptional wine journey.

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ROBIZA wine in the Marie Claire PRIX DU PARFUM 2022 Awards

Marie Claire magazine celebrated its 1st edition of the Prix Parfums, rewarding perfume industry professionals who have achieved excellence. ROBIZA wine was in this spectacular event that exalts the 5 senses where all the winners can experience and taste the wines. The prizes have been awarded by a jury made up of national and international journalists together with expert perfumers in around 10 categories with the presence of Teresa de la Cierva as godmother of the event. The guests were able to enjoy an olfactory sensory experience and at the end of the ceremony they also tasted our Robiza wines, so it was a 360º sensory experience. And what do perfumes and wine have in common? Both awaken in our senses an infinity of sensations and memories: The white wine known as Robiza SEA, spreads floral and spring aromas with white flower hints like jasmine and green fruits like pears. Our white wine would be the perfect complement to Bulgari\’s award-winning green tea unisex perfume. The tasting notes of our Robiza SUN rosé wine bring back memories of flowers and tropical fruits with some strawberry aromas. It would be curious and special to enjoy it while wearing the perfume J\’adore Parfum D\’eau de Dior. In the noble reds we find fragrances of vanilla, red and toasted fruits, just like Robiza Moon. Our red wine from Monastrell and Syrah grapes combines perfectly with Chanel\’s Les Eaux Paris Edimburg CONGRATULATIONS TO ALL THE AWARD-WINNERS! Bulgari Green Tea collected by Mario Mira Bulgari Spain and Portugal PR, J\’adore Parfum D\’eau de Dior represented by Sylvie Durcudo and Director of Communication Parfums de Christian Dior , Les Eaux Paris Edimburg de Chanel by Assunta Jimenez-Ontiveros, Public Relations Director of Chanel, Violette Volynka from HERMES collected by Inma Manresa, communication director of Hermés or CABAN from YSL where Isabel Zancajo, communication director, recognized the award and YSL social engagement, among many others! Thanks to Marie Claire and all the attendees for a unique and sensory event. An authentic “State of mind”.

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